Tuesday, September 14, 2010

Simplicity

I've noticed something about myself since I began my journey into being (somewhat) active on the group for picky eaters.  I've noticed how most of us like simple foods, or in other words, foods that don't involve a lot of "extras" that people enjoy like sauces, condiments, or seasonings.  Granted, the only seasoning I do is on my favorite type of steak.... RIB EYE!!  :)  But still, I find myself frequently going back to foods that are simple for me to eat.  Recently, I've had to resort to some childhood favorites since I had my lower teeth removed (they were getting pretty awful), and I still have more to be removed later this month, so .... it'll be back to eating foods that are soft.  One problem I do have is eating soups.  I know that they are a much healthier option, but just the smell alone keeps me far, far away!!  (Not to pun one of my favorite movies)

I'd like for someday to be able to stomach down a soup, but until then I won't go near one with a 10ft fork!

Todays' menu:

Breakfast - Carnation Instant Breakfast w/ milk (gotta get my vitamins and minerals somehow, right?)
Lunch - Tortilla and cheese quesadilla (no extras, please)
Dinner - Haven't really decided yet, but it'll probably be oatmeal or pancakes!  Breakfast for dinner is always a good time!